It´s winter in Brazil, but not too bad for all that.
This is from a street market on Sunday on Rua Siqueira Campos in Copacabana, right down from our hotel.
If it´s Friday night, it must be Arcos da Lapa. This downtown neighborhood is extraordinarily festive on Friday night. There are parties on the street and vendors galore. Or you can choose one of many interesting restaurants.
We went here:
It wasn´t a mistake. We had a lovely mango and shrimp salad and a sanuiche de carne seca, i.e. a jerked beef sandwhich layered with grilled onions and farmer´s cheese. I´ll be bloging more on carne seca.
Here´s some carne seca hanging in a Sunday market in Copa. It is said to keep for a month or so without refrigeration. It´s quite salty, so you have to desalinate it before you use it. Delicious!
This is an essential ingredient in Feijoada.








August 9, 2008 at 6:45 pm
Someone is very sideways. Is that a Southern Hemisphere thing?
MMMMMmmmmm, markets. Thanks for the pic. Just came back from Grand Army Plaza, which is in the peak of delicious just now. But I’d give a lot for some carne seca….